Salads
Lentils and rice over mixed greens topped with our award-winning hummus and toasted onions, served with Aladdin’s dressing.
- Vegan, Contains Nuts, Gluten-Free
Mixed greens, lebanese salata, and kalamata olives tossed with Aladdin’s dressing and topped with feta, dried cranberries, and chopped walnuts.
- Vegetarian, Contains Nuts, Gluten-Free
Chicken salad over mixed greens, sliced cucumbers, tomatoes, scallions, and toasted slivered almonds; choice of cheddar or feta and dressing.
- Contains Nuts, Gluten-Free
Grilled, oven-roasted turkey breast over mixed greens, kalamata olives, cucumbers, tomatoes, and scallions; choice of cheddar or feta and dressing.
- Gluten-Free
Mixed greens topped with lebanese salata, Aladdin’s dressing, and feta.
- Vegetarian, Gluten-Free
Crispy falafel patties over mixed greens, sliced cucumbers, tomatoes, and scallions served with tahini lemon dressing; choice of cheddar or feta.
- Vegetarian, Contains Nuts, Gluten-Free
Grilled ahi tuna steak, mixed greens, cucumbers, tomatoes, and scallions; choice of cheddar or feta and dressing.
- Gluten-Free
Mujadara, lebanese salata, diced squash and zucchini, peas, za’atar-seasoned pita chips, walnuts, cranberries, and special seasoning tossed in Aladdin’s dressing and sprinkled with parsley.
- Vegan, Contains Nuts
Mixed greens, yellow squash, zucchini, grapes, tomatoes, and chopped grilled chicken tenders tossed with honey dijon dressing and topped with feta, dried cranberries, and toasted pine nuts.
- Contains Nuts, Gluten-Free
Mixed greens, lebanese salata, kalamata olives, banana peppers, and chopped grilled chicken tenders tossed with Aladdin’s dressing and topped with feta and pickled turnips.
- Gluten-Free
Mixed greens, kalamata olives, sliced tomatoes and cucumbers, feta, scallions, and Aladdin’s dressing.
- Vegetarian, Gluten-Free
Chopped tomatoes, cucumbers, green peppers, scallions, onions, and parsley tossed with extra virgin olive oil and lemon juice on a bed of mixed greens.
- Vegan, Gluten-Free
Mixed greens, lebanese salata and za’atar-seasoned pita chips, tossed with lemon juice, garlic, sumac, extra virgin olive oil, and herbs.
- Vegan